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The Food Intolerance Bible


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Quick Overview

This book focuses on the identification of the presence of food intolerances and what to do to correct them. This includes healing the gut lining, supporting digestion and the healthy balance of gut bacteria, and is supported by the clinical experience of Antony Haynes. To support the reader, delicious recipes have been created by Antoinette Savill that are free from the most common culprit foods.

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The Food Intolerance Bible

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The Food Intolerance Bible